Memorial Day Weekend Summer Menu Flip + Lemonade Stand

Event Info
Thursday
,
Thursday, June 6th, 7 – 8 PM
-
9:00 pm
Location

YARD Bodega @ MAD Arts

481 S Federal Hwy, Dania Beach, FL 33004

We’re unofficially kicking off summer with a twist! Launching May 21-24th, our updated food & bev menu will feature delicious new specials and a refreshing lemonade stand. Backyard entry is FREE, so join us at YARD Bodega Thursday through Sunday to sample one of our delicious new drinks. Go with the ultimate classic or try a Matcha, Sake-jito, or Boozy Lemonade! Available to help you cool off all summer long.

Plus, enjoy a special discount when you follow us on social media, share a pic, and tag us. Show your post to the bartender to get 50% off your first lemonade.

Explore our enticing summer lineup below! 

YARD BODEGA SUMMER MENU FLIP

Lemonade Stand

  • Classic Lemonade – Add flavor or make it sparkling - $8
    • Flavor Add-Ons: Salted Guava, Strawberry, Blueberry, Honey Ginger - (Add $1)
  • Matcha Lemonade - Matcha, Lemon, Simple Syrup, Vanilla Cold Foam -  $10
    • Flavor Add-Ons: Salted Guava, Strawberry, Blueberry, Honey Ginger - (Add $1)
  • Mermaid Lemonade - Coconut Water, Butterfly Pea, and Spirulina - $9
  • Boozy Lemonade - Campari, Vermouth, Lemon, Simple, Soda Water - $12
  • Sake-Jito - Lemon Juice, Mint, Sake, Ginger Beer - $12

Sandwiches

  • BLT - Tomatoes, Glazed Pork Belly, Arugula, Garlic Aioli - $15
    • Vegan Option - Smoky Mushroom “Bacon” (King Oyster)
  • Halloumi Caprese - Honey Balsamic Glaze, Pesto Aioli, Semi-Dried Tomatoes - $14
  • Italian - Prosciutto, Salami, Provolone, Arugula, Pickled Shallots, Balsamic Glaze - $15
  • Vegan Pulled Jackfruit Sliders (3ct) - Coleslaw and Spicy Hummus - $11
  • Chickpea “Tuna” Salad Sandwich - Sliced Sourdough, Arugula (Add Cheese For $3) - $12
  • Griddled PB - Grape Jelly or Banana - $9

Shareables

  • Charcuterie Chips - Ruffles, Prosciutto, Pepperoncini Jam, Olives, Dijonnaise, Parm Cheese - $11
  • Pretzels - Herby Parm Or Cinnamon Sugar - $9
  • Hummus Box - Veggies, Crackers, Olives - $11
  • Chips - $4
  • Pigs In Blankets - Everything Seasoning, Honey Mustard - $12

Taco Plate Combos

All taco plate combos include charro beans and Mexican soft drinks: Jarritos or Sidral Mundet.

  • Carnitas Taco Plate -
4 Pork carnitas tacos served with handmade corn tortillas, cilantro, onion, fresh lime & salsa - $13
  • Steak Taco Plate
- 4 Grilled steak tacos served with handmade corn tortillas, cilantro, onion, fresh lime & salsa - $18
  • Steak Quesadilla Plate -
2 Handmade tortillas stuffed with Chihuahua cheese and grilled steak, served with cilantro, onion and fresh lime - $18
  • Yard Bodega Taco Sampler -
2 Grilled steak tacos and 1 pork carnitas taco served with cilantro, onion and fresh lime, plus 1 chicken tinga taco topped with crumbled fresh cheese, Mexican crema and cilantro - $17
  • Chicken Tinga Taco Plate -
4 Slow-cooked shredded chicken tacos in a gently smoky chipotle-tomato sauce, served with handmade corn tortillas, crumbled fresh cheese, Mexican crema and cilantro - $15
  • Carnitas & Steak Taco Plate -
2 Pork carnitas tacos & 2 grilled steak tacos served with handmade corn tortillas, cilantro, onion, fresh lime & salsa - $17
  • Vegan Taco Al Pastor Plate -
4 Hibiscus flower tacos seasoned al pastor style and served with handmade corn tortillas, cilantro, onion, pineapple chunks, fresh lime & salsa - $12
  • Quesadillas (Kids Plate) -
2 Handmade corn tortillas filled with Chihuahua cheese and served with potato chips - $10

Individual Items

  • 1 Pork Carnitas Taco - $4
  • 1 Steak Taco - $5
  • 1 Vegan Taco Al Pastor - $4
  • 1 Quesadilla - $8
  • Charro Beans - $2
  • Nacho Plate - Yellow Cheese and pickled jalapeños - $8

Soft Drinks

  • Jarritos - Tamarind, mandarin, pineapple & fruit punch - $2.50
  • Sidral Mundet - Apple soda - $2.50
About
YARD Bodega

Open Thursdays & Fridays, 3 PM to close, and Saturdays & Sundays, noon to close, YARD Bodega is MAD Arts’ free outdoor community space, designed to extend the museum’s mission to the open air. Food is central to this space, and we offer a delicious selection of food and beverage offerings from our in-house chef, Sam Diaz. YARD Bodega happy hour is from 5-8 PM with 50% off beer, wine, and shareables. Check in with museum staff at the front desk for your yard wristband.

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